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Description of Satake Houcho Petty chef knife
Satake Knives
These stylish Japanese knives are excellent for all kinds of food preparation. Lighter than many knives, they are beautifully balanced and have slender, razor sharp stainless steel blades. Handles are formed from single pieces of durable magnolia wood.It is made in of a SS high carbon steel (RC 59-60). The advantage besides the steel is its thinness (yet sturdiness), good ergonomics, balance and execution.
"Satake comes so close to handmade forged knives as it can."
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